FOPPL Speaker Series - Food As Medicine

Our food choices have a major impact on our bodies, including cardiovascular health, immune response, and even longevity. Nutrition researchers have discovered how some foods act as medicine to prevent or help treat disease. Registered dietitian and nutritionist Eileen Mikus will share information on how to make food choices which go beyond refueling to boost your overall health for years to come. Join Eileen and the Friends of the Library on Monday, September 23, at 7:00pm, in the upper level of the Carnegie Building for this important presentation and discussion.